ABOUT THIS REPORT Welcome to our sustainable dining report for our Financial Year 2022-2023. In this latest edition of our Sustainable Dining Report we’re excited to share the progress our Group has made in our last 昀椀nancial year, and provide an updated on the key initiatives we’re currently working on. Since launching our Recipe For A Better Future goals, we have aligned our efforts across ASK Italian, Coco Di Mama and Zizzi, sharing knowledge, resources and pooling contributions to have a positive impact across the dimension of People, Planet and Plate. This report summarises our impact against the goals we have set as well as where we are aiming to contribute to the United Nations’s Sustainable Development Goals (SDGS). We’ve also integrated the Sustainability Accounting Standards Board (SASB) metrics for food services into our reporting, so that we can be more transparent with our progress. Change is an ongoing process, and whilst we realise we have a long journey yet ahead of us the coming pages illustrate our story and impact. SUSTAINABLE DINING REPORT 2023 4