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IMPACT AREA CARBON NET ZERO We’re a founding member of the Zero Carbon Forum (ZCF), CARBON an industry collaboration to tackle climate change through knowledge sharing. Through the ZCF, we have EMISSIONS committed to achieve net zero emissions by 2040. BY 2040 To support this commitment, we conducted our first carbon footprint across our entire group of brands and restaurants in line with GHG Protocol Corporate Standard and Scope 3 Standards. We worked with leading sustainability consultancy, ERM, to carry out the footprint. We set our emissions baseline year as 2019-2020 before the wide-ranging impacts of the pandemic. In the years since, our business has changed and evolved. As such we have also reviewed our 2019 footprint against our 2020-2021 performance and have committed to carrying out annual reviews to keep true to our net zero ambition.

2022 | Sustainability Dining Report - Page 20 2022 | Sustainability Dining Report Page 19 Page 21
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